Three months of planning, interviewing, filming and editing. Four different DSLR cameras. One underwater shoot and countless drops of sweat, pints of beer and gulps of seawater, cramped into 20 minutes of documentary film, that’s supposed to take  you and my tutors on a journey into the world of seaweed… Has it been worth the hassle?

I let you be the judge:

Seaweed – Europe’s vegetable of the future? from Henner Thies on Vimeo.